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Mud Pies: Roasted Vegetable and Feta Quiche in a cardboard box with handwritten-style script and window, on a wooden surface.
The Mud Pies Roasted Vegetable and Feta Quiche with golden crust sits on a mint-green plate with salad, beside cutlery and red checks.
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Roasted Vegetable and Feta Quiche

Roasted Vegetable and Feta Quiche

Sweet peppers, courgettes and aubergines roasted until caramelised, then baked with creamy feta in our butter-rich shortcrust pastry. A colourful, flavour-packed vegetarian Squiche bursting with sunshine and comfort.

Freshly handmade and baked in small batches in West Sussex using organic Goodwood dairy and free-range Chapel Farm eggs, then blast-chilled and delivered chilled for peak freshness.

Ideal for meat-free days, picnics or quick lunches.

Why Mud Pies are better

  • Organic dairy & free-range Chapel Farm eggs

  • Freshly roasted vegetables for full flavour

  • Butter-rich shortcrust pastry — never puff

  • Freshly handmade & baked in West Sussex

  • Delivered chilled with minimum 5 days’ shelf life

  • Britain’s most awarded pie maker

Regular price £5.00 GBP
Regular price Sale price £5.00 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

Ingredients

Free-range EGG, WHEAT flour (calcium carbonate, iron, niacin, thiamin), unsalted butter (MILK), Vegetable Shortening (20% Rapeseed Oil, 80% RSPO palm oil), Goodwood Semi Skimmed MILK, Goodwood Double Cream (MILK), Roasted Vegetables (Red Onions, Peppers, Aubergine, Courgettes) (21%), Feta Cheese (MILK) (4%), cheddar cheese (MILK), salt & pepper.

Allergens: Wheat, Milk, Egg.

Nutritional Information

Typical Values Amount per 100g Amount per serving (240g)
Energy 1220KJ / 293kcal 2927KJ / 703kcal
Fat 19g 46g
(of which Saturates) (9.6g) (23.2g)
Carbohydrate 22g 52g
(of which Sugars) (2.2g) (5.2g)
Fibre 1.9g 4.5g
Protein 7.8g 18.7g
Salt 0.8g 2g

Instructions

How to keep your Squiche:

Your Squiche will keep beautifully when refrigerated at less than 5C or frozen at -18C or less, until the use by date on the box that your Squiche arrives in.

How to cook your Squiche to piefection:

Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place Squiche on a preheated baking tray and cook for:

20 to 25 minutes from chilled

40 to 45 minutes from frozen

Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Delicious Roasted Vegetable and Feta Squiche delivered to your door

The beautiful aromatic flavours of grilled Red Peppers, Courgettes and Aubergines, the taste of the Mediterranean, sit on a bed of extra mature cheddar cheese and have a crumbling of tart Greek Feta cheese. Gently bathed in our seriously rich and decadent savoury custard of Goodwood organic double cream and milk, local free-range eggs from Hallgate Eggs, a pinch of salt, cracked black pepper and held within Mud’s unique buttery shortcrust pastry. Wonderful cold but even better when gently warmed through.

 

Buy our Roasted Vegetable and Feta Squiche today

If you’re vegetarian or just fancy a meat-free meal, our Roasted Vegetable and Feta Squiche is a great option for a hassle-free dinner! Feeling like something a little extra as well? Why not take a look at our delicious side dishes to compliment our well-loved Roasted Vegetable and Feta Squiche!

We aim to deliver our Roasted Vegetable and Feta Squiche within 4 days of ordering across the majority of mainland UK postcodes. All our Squiche’s are delivered in chilled packaging and have a 6 day chilled shelf life or 6 months when frozen, giving you plenty of time to enjoy this tasty side dish. Buy your Roasted Vegetable and Feta Squiche today!

“We've just had Roasted Vegetables and Feta Squiches for dinner. Really recommend them, whether you're a vegetarian or not!”Roy S, West Chinnock, Somerset

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