Scrumpy Cheese and Onion Pie — Vegetarian Classic

Our cheese and onion pie is a delicious vegetarian dish that brings together the hearty flavors of cubed potatoes and sweet onions, all enveloped in a creamy cider sauce. Generously filled with mature Cheddar and Red Leicester cheese, this dish is not just a pie; it’s a comforting meal meant for enjoyment. The hallmark of our cheese and onion pie is the rich butter-rich shortcrust pastry that encases the filling, ensuring every bite is a delightful experience. We use no puff pastry or margarine, focusing on quality and taste.

Handmade and baked in small batches in West Sussex, each cheese and onion pie is crafted with care to maintain that homely feeling. After baking, they are blast-chilled to lock in freshness and delivered chilled, ready for you to enjoy. It is the perfect option for a mid-week dinner or a satisfying lunch paired with baked beans or seasonal greens.

What truly sets our cheese and onion pie apart is the inclusion of local Hampshire cider, which contributes a distinctive orchard flavor. This generous splash of cider is reduced to enhance the taste experience, making our pie unique. It’s not just food; it’s an award-winning dish that has received multiple accolades from the British Pie Awards, establishing its reputation as a gourmet delight.

Why Choose Our Cheese and Onion Pie?

Mature Cheddar & Red Leicester in a creamy Hampshire cider sauce
Award-winning recipe recognized at the British Pie Awards
High-quality butter-rich shortcrust pastry, setting our pie apart
Freshly handmade & baked in small batches for superior quality
A comforting vegetarian classic with ample filling for satisfaction
Sent to you chilled, ensuring a minimum of 5 days' fresh shelf life

Enjoy a slice of this cheese and onion pie today and taste the difference!

£5.50 GBP

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Ingredients

FILLING: White Onions (27%), Potato, Mature Cheddar Cheese (MILK)(16%), Cider (SULPHITES (8%), Water, Red Leicester Cheese (MILK)(5%), Semi skimmed Milk (MILK), Vegetable Bouillon (Salt, Vegetable Oil (Palm, Sunflower), Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings (contain CELERY), Carrots (2.4%), Onion Powder (2%), Spices (CELERY Seeds, Turmeric, Pepper), Parsley), Rapeseed Oil, Garlic, Tapioca Starch, Salt, White Pepper, Chives

PASTRY: WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Butter (MILK) (13.5%), Vegetable Shortening (20% Rapeseed Oil, 80% RSPO palm oil), Water, Free-Range EGG, Salt

Allergens: Wheat, Milk, Sulphites, Celery, Egg.

Suitable for vegetarians

Nutritional Information

Typical Values	Amount per 100g	Amount per serving (270g)
Energy	1337KJ / 320kcal	3610KJ / 865kcal
Fat	20g	54g
Saturates	10g	27g
Carbohydrate	29g	79g
Sugars	2.2g	5.9g
Fibre	2g	5.3g
Protein	7.8g	21g
Salt	1.1g	2.96g

Instructions

How to keep your pie:

Your pie will keep beautifully when refrigerated at less than 5C or frozen at -18C or less until the use by date on the box that your pie arrives in.

How to cook your pie to piefection:

Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place pie on a preheated baking tray and cook for:

25 to 30 minutes from chilled

50 to 55 minutes from frozen

How to cook your pie in an Air Fryer:

Pre-heat Air Fryer to 180C, remove all packaging and place pie in the basket and cook for:

18 to 20 minutes from chilled

Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Delicious Scrumpy Cheese and Onion Pies delivered to your door

This is one of the most sought-after requests we have had from you and, being from the West Country, I am very happy to oblige. We gently cook the onions with a hint of garlic until translucent but not coloured. A very generous glug of local 'Heart of Hampshire' cider is then added, the alcohol burnt off and the liquid reduced by half to intensify that delicious scrumpy flavour. Next, we add vegetable stock, organic milk and finely diced waxy potatoes, which hold their shape and bite beautifully. After this, there is nothing left to do other than add lots of delicious mature British cheddar cheese, a good handful of Red Leicester and a smattering of chives.

We use quality and locally-sourced ingredients to create our Scrumpy Cheese and Onion Pies. Not only are they the perfect option for vegetarians, this pie provides you with cheese and onion sensations that will send your tastebuds looking forward to your next bite.

Buy our Scrumpy Cheese and Onion Pies Today

The Scrumpy Cheese and Onion Pie is perfect for a meat-free dinner or as a picnic snack to be shared amongst family and friends. We use quality and locally-sourced ingredients to create our Scrumpy Cheese and Onion Pies. But don't just take our word for it; try it for yourself and see what you think! Fancy something extra? Why not serve your Scrumpy Cheese and Onion Pies with our side of Buttery Mashed Potato, providing the perfect mix of flavours.

We aim to deliver our Scrumpy Cheese and Onion Pies within 4 days of ordering, across the majority of mainland UK postcodes. All our Scrumpy Cheese and Onion Pies are delivered in chilled packaging and have a 6 day chilled shelf life or 6 months when frozen, giving you plenty of time to enjoy your delicious pies. Buy your Scrumpy Cheese and Onion Pie today!

“This is so good. Although I am a meat eater, cheese pie is always my favourite. Mouth-watering pastry and the most gorgeous cheese and potato pie. The hint of cider really comes through.”Hilary L, Darlington Co Durham

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Scrumpy Cheese and Onion Pie — Vegetarian Classic